Description
Filtration – Completely self-contained four stage filtration process that includes stainless steel grease baffle filter with grease tray, fiberglass pre-filters, high-efficiency air filter/ carbon-charcoal filter pack. All filters are easily removable without tools. Air flow sensors continually monitor air flow optimizing performance and grease removal while an interlock system will not allow cooking appliances to function if filters are missing, clogged or in the event of a fire.
Exhaust and Air Flow – Exhaust air is vertically discharged by a 1/4 hp motor. Typical airflow is 600 CFM. A minimum of 400 cubic feet of fresh air per minute is recommended both in and out of the cooking area to ensure the dilution of cooking aromas.
Reviews
There are no reviews yet.